A flat loaf of Italian bread made with olive oil and topped with salt, herbs etc. (8)

I believe the answer is:

focaccia

(Other definitions for focaccia that I've seen before include "cheer in Rome?" , "Italian herb bread" , "Type of Italian bread" , "Flat Italian bread" , "Italian bread with olive oil and herbs" .)

I've seen this clue in the Sydney Morning Herald.

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