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Mild yellow cheese (4)

Ross

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5 4*

<span class="explanation-format__ClueExplanation">'<span class="explanation-format__original">mild yellow cheese</span>' is the definition.<br/ ><span class="explanation-format__explanation">(I've seen this in another clue)</span><br/ ><br/ >This is all the clue.<br/ ></span>

(Other definitions for edam that I've seen before include "Dutch food" , "Red-coated cheese" , "Made (anag) - Dutch cheese" , "Cheese made badly" , "Yellow cheese with a red covering" .)

I've seen this clue in The New York Times.
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