Soft Italian cheese (7)
I believe the answer is:
ricotta
<span class="explanation-format__ClueExplanation">'<span class="explanation-format__original">soft italian cheese</span>' is the definition.<br/ ><span class="explanation-format__explanation">(I've seen this in another clue)</span><br/ ><br/ >This is all the clue.<br/ ></span>
(Other definitions for ricotta that I've seen before include "Italian curd cheese" , "may be served with biscuits" , "Italian 4 across" , "Soft white cheese used in Italian cooking" , "dairy produce" .)