Brie, Camembert, etc. (7)
I believe the answer is:
cheeses
(Other definitions for cheeses that I've seen before include "'Gruyere, Brie etc. (7)'" , "Camembert, chedder etc." , "Stilton and cheddar, perhaps" , "Foods prepared from the pressed curd of milk" , "Dairy products, can be hard or soft" .)