Cacciucco and ciambotta in Italian cuisine (5)
I believe the answer is:
stews
(Other definitions for stews that I've seen before include "Swelters" , "casseroles?" , "Pickles" , "Dishes cooked by long simmering" , "Ragouts" .)
I believe the answer is:
stews
(Other definitions for stews that I've seen before include "Swelters" , "casseroles?" , "Pickles" , "Dishes cooked by long simmering" , "Ragouts" .)