Chowder or bisque (4)
I believe the answer is:
soup
<span class="explanation-format__ClueExplanation">This clue is a double definition.<br/ ><br/ >'<span class="explanation-format__original">chowder</span>' is the first definition.<br/ ><span class="explanation-format__explanation">(I've seen this in another clue)</span><br/ ><br/ >'<span class="explanation-format__original">bisque</span>' is the second definition.<br/ ><span class="explanation-format__explanation">(thesaurus)</span><br/ ><br/ ></span>
(Other definitions for soup that I've seen before include "Bisque, for example" , "Opus (anag) - typical starter" , "Stolen plate melted down" , "Cock-a-leekie, for example" , "Eg, minestrone" .)