Dish with a soy-sauce-and-mirin glaze (8)
I believe the answer is:
teriyaki
(Other definitions for teriyaki that I've seen before include "Japanese cooking using sweet soy sauce" , "Japanese dish of cooked meat or seafood, marinated in soy sauce" , "Oriental food" , "Japanese dish of beef, chicken or seafood, marinated in soy sauce" , "Basted and broiled" .)