___ flour, ingredient in some gluten-free baking recipes (3)
I believe the answer is:
oat
(Other definitions for oat that I've seen before include "Cereal plant" , "Food grain" , "Basis of porridge" , "Cereal grass" , "Cereal (singular)" .)
I believe the answer is:
oat
(Other definitions for oat that I've seen before include "Cereal plant" , "Food grain" , "Basis of porridge" , "Cereal grass" , "Cereal (singular)" .)