Fragrant mixture, named from French for a Spanish stew (9)

I believe the answer is:

potpourri

(Other definitions for potpourri that I've seen before include "Perfumed mix of dried petals and spices" , "Mixed bag - rip up root (anag)" , "Flower petals and spices used as perfume" , "Dried petals for scent" , "Dried petal mix" .)

I've seen this clue in The Times.

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