Gelatin garnish for meats (5)
I believe the answer is:
aspic
(Other definitions for aspic that I've seen before include "stock production" , "Clear savoury jelly" , "Savoury jelly for meat or vegetable" , "Glaze" , "Lavender" .)
I believe the answer is:
aspic
(Other definitions for aspic that I've seen before include "stock production" , "Clear savoury jelly" , "Savoury jelly for meat or vegetable" , "Glaze" , "Lavender" .)