It's wise to use its flavour in cooking (4)
I believe the answer is:
sage
'it's wise' is the definition.
(I know this)
I don't understand the remainder of the clue.
Can you help me to learn more?
(Other definitions for sage that I've seen before include "A herb or a guru" , "Herb; wise person" , "Seasoning for the wise one" , "Aromatic herb" , "Fragrant herb or wise man" .)