Crossword Genius

Literally, "bean curd" (4)

Ross

I believe the answer is:

tofu

(Other definitions for tofu that I've seen before include "Unfermented soya-bean curd" , "Soya bean product used in Asian and vegetarian cookery" , "nosh for vegetarians" , "Curdled soybean dish" , "food rich in protein" .)

I've seen this clue in The New York Times.
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