Crossword Genius

Litmus test of a chef's basic culinary skills (8)

Ross

I believe the answer is:

omelette

(Other definitions for omelette that I've seen before include "Rope used as lasso" , "Dish of cooked beaten eggs" , "Item of food i" , "Food dish (that can't be made without breaking eggs)" , "Cooked egg dish" .)

I've seen this clue in The New York Times.
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