Meat-and-potato dishes (5)
I believe the answer is:
stews
(Other definitions for stews that I've seen before include "Cooks slowly in liquid" , "Ragouts" , "Swelters" , "casseroles?" , "Dishes cooked by long simmering" .)
I believe the answer is:
stews
(Other definitions for stews that I've seen before include "Cooks slowly in liquid" , "Ragouts" , "Swelters" , "casseroles?" , "Dishes cooked by long simmering" .)