Seasoning paired with caramel (3-4)

I believe the answer is:

sea-salt

(Other definitions for sea-salt that I've seen before include "Eat, lass! (anag) - something used when cooking" , "Substance from evaporating brine" , "Atlases (anag.)" , "Seasoning gathered by evaporation" , "Condiment from the briny" .)

I've seen this clue in the USA Today.

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