Swiss cheese? (5)
<span class="explanation-format__ClueExplanation">'<span class="explanation-format__original">swiss cheese</span>' is the definition.<br/ ><span class="explanation-format__explanation">(Gruyere is an example)</span><br/ ><br/ >This is the entire clue.<br/ ></span>
(Other definitions for gruyere that I've seen before include "Hard yellow Swiss cheese" , "Cheese of Swiss origin" , "Firm pale cheese with holes" , "Whole-milk Swiss cheese" , "Swiss cheese with small holes" .)
<span class="explanation-format__ClueExplanation">'<span class="explanation-format__original">swiss cheese</span>' is the definition.<br/ ><span class="explanation-format__explanation">(Emmental is an example)</span><br/ ><br/ >This is the entire clue.<br/ ></span>
(Other definitions for emmental that I've seen before include "Swiss food" , "Cheese for the metal men" , "Variety of cheese" , "Swiss cheese with large holes" , "Something served on board" .)
(Other definitions for francs that I've seen before include "100 centimes in each" , "Swiss coins" , "Swiss currency" .)
(Other definitions for franc that I've seen before include "It's ready" , "money Euro replaced" , "Swiss monetary unit" , "Foreign capital" , "Foreign currency" .)