Crossword Genius

Meat in a sub (6)

Ross

I believe the answer is:

salami

(Other definitions for salami that I've seen before include "Highly seasoned fatty sausage" , "Strongly flavoured Italian sausage" , "Highly-spiced sausage" , "Hooked" , "Cured meat" .)

I've seen this clue in the King Feature Syndicate.
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