Strudel, rugelach and baklava are ____ products (6)

I believe the answer is:

pastry

(Other definitions for pastry that I've seen before include "Crust of pies, tarts etc." , "choux, perhaps" , "Piecrust; small cake" , "Eg, Danish" , "Choux --; puff --" .)

I've seen this clue in The Times.

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